So imagine you and your buddies just made camp after a 20-mile hike and your energy stores are low. Your buddy Steve offers you an MRE he bought from a garage sale 5 years ago. Eww… that’s when you pull out your trusty pouch of Mountain House Beef Stroganoff and instantly all your buddies are jealous. Especially Steve. Because while Steve is eating his old survival ration, you’ll be dining on real, honest-to-goodness beef stroganoff. Made with tender, all natural beef, savory mushrooms and onions with noodles in a rich sour cream sauce. Trust us, this is way better than whatever Steve is eating.
If I’m only going to be out 1 night this is the meal I take. On multiple nights this is the only meal I double up on. The flavor is excellent and cleanup is easy.
Hiker’s, campers, outdoor enthusiasts and Preppers have made Mountain House freeze-dried food their first choice for over 35 years. Because their unique processes, recipes and attention to detail is why they taste better than any other brand on the market. The other freeze dried food brands consist of only a few freeze-dried ingredients, mixed with dried seasonings and ingredients, which are then blended, not cooked. One well known brand doesn’t even contain any meat products at all, it’s 100% vegetarian printed on their label in small print. They use fake meat, TVP, Textured Vegetable Protean. Mountain House meals are cooked to give you the delicious homemade flavor you deserve and have real meat and vegetables. All you need to add is boiling water, and in just a few minutes, they are ready to eat!
Mountain House is widely regarded as the gold-standard brand of emergency survival and camping food, has announced they are guaranteeing the taste of food they sell in flexible pouches for a 12+ years and 25+ years in cans. This guarantee clarifies and distinguishes the quality claims of Mountain House from its competitors and stands in stark contrast to vague assertions of shelf life “up-to” a period of time, coupled with the very low standard of “will sustain life.”
Serving Size 1/2 Pkg (68g) Dry Mix
Servings per Container – About 2
|Amount per serving|
|Calories from Fat||110|
|% Daily Value*|
|Total Fat 12 g||18%|
|Saturated Fat 4.5 g||23%|
|Trans Fat 0 g|
|Cholesterol 20 mg||7%|
|Sodium 1140 mg||48%|
|Total Carbohydrates 37 g||12%|
|Dietary Fiber 2 g||8%|
|Sugars 3 g|
*Percent Daily Values are based on a 2000 calorie diet.
|Vitamin A 0%||Vitamin C 0%|
|Calcium 8%||Iron 10%|
Easy to Prepare:
Makes two 10 oz. servings
1. Open pouch at tear notch. Remove and discard oxygen absorber. (The oxygen absorber is a safe, non-toxic material. It ensures product freshness.)
2. Carefully add 2 cups (16 oz) boiling water to pouch.
3. Stir thoroughly and close zipper. Let stand 8-9 minutes. Stir and serve. For your convenience, eat right out of the pouch.
Beef Stroganoff: Cooked Beef, Sour Cream (cultured cream, milk, whey, sodium phosphate, guar gum, carrageenan, calcium sulfate, and locust bean gum, cultures), Mushrooms, Modified Corn Starch, Corn Oil, Nonfat Dry Milk, Dehydrated Onions, Salt, Hydrolyzed Corn Torula and Brewers Yeast Wheat Gluten Soy Protein, Lemon Juice Concentrate and Lemon Oil, Beef Base (Roasted Beef and Concentrated Beef Stock, Hydrolyzed Corn Gluten, Soy, Corn, and Wheat Protein, Onion Powder, Sugar, Dried Whey, and Yeast Extract), Flavoring, Molasses, Spice, Garlic Powder, and Soybean Oil. Precooked Noodles: Durum Semolina, Whole Eggs, and Salt.
Contains: Milk, Wheat, Soy, Egg.